Vito Curatolo Arini Sweet Marsala

Garibaldi’s favourite Marsala, it is also known as ‘Garibaldi Dolce’. With an intense nose of figs, almonds and sultanas, it is full and mellow on the palate with notes of dried fruit, honeysuckle and caramel and a very pleasant sweet finish. Perfect paired with custard or sweet ricotta pastries, fruit and almond based desserts.