Never Say Die Small Batch Bourbon

This bourbon takes an unusual round-trip journey:
It’s distilled and aged in Kentucky for six years,
then shipped to England where it ages again and is
bottled. It’s then re-imported to the U.S. All that
mileage yields bold vanilla cream pie and vanilla
wafer flavors, finishing long with a spicy cayenne
and ginger tingle, plus a butterscotch hint into the
lip-smacking finish.