Kronan

Kronan Swedish Punsch

Kronan - Spirit - Sweden

750ml (26% ABV)

$38.99


 

Swedish Punsch is a liqueur of two histories—a national drink in Sweden, and a component of more than fifty classic cocktails. Made with rums from the West Indies (Demerara and Jamaica) and East Indies (Batavia Arrack) and numerous spice and bitter flavors, Kronan has exceptional depth and complexity, particularly with a bit of citrus added. Use in the Doctor Cocktail, Diki-Diki, and Mabel Berra cocktails. With ice and a squeeze of lime, Kronan is an ideal and easy afternoon drink, after dinner, or with cigars.

This punsch is a cocktail within itself. The spicy, sweet, nutty, tannic components already deliver complexity. Pour over ice with ginger beer and lime. It’s a drink appropriate for all seasons. Understanding Kronan in cocktails is easy when you start with classic rum drinks. Try substituting 0.75 oz of Kronan for rum in a Daiquiri or Mai Tai; while the sugar level of Kronan is higher than most rums, the funk, spice and tannin create a notable drying effect. For an easy, batchable Old-Fashioned riff, mix 50:50 bourbon and Kronan, pour over ice, stir and garnish with an orange peel.

 

Recipies for Kronon Swedish Punsch

Aquavit Hot Toddy

Build in a warmed mug:
1.5 oz aged aquavit
0.75 oz Kronan Swedish Punsch
0.5 oz lemon juice
6 to 8 oz hot water
honey, to taste
Garnish with a star anise and lemon peel.

Boomerang Cocktail

Stir with ice:
1 oz Kronan Swedish Punsch
1 oz rye whiskey
1 oz Dolin Dry Vermouth de Chambéry
1 bar spoon lemon juice
1 dash Angostura Bitters
1 dash orange bitters
Strain into a coupe.
Garnish with a lemon peel.

Chutes and Ladders Cocktail

Shake with ice:
1.5 oz blanco tequila
1 oz Kronan Swedish Punsch
1 oz Cocchi Americano Bianco
0.5 oz lime juice
Strain into a coupe.
Garnish with orange peel.

The Doctor Cocktail

Build in an double rocks glass filled with ice:
3 oz Kronan Swedish Punsch
0.75 oz lime juice
Garnish with a lime wheel.

Punsch Alexander

Shake with ice:
1.5 oz Kronan Swedish Punsch
0.5 oz John D. Taylor’s Velvet Falernum
0.5 oz Smith & Cross Jamaican Rum
0.5 oz heavy cream
Double-strain into a coupe.
Garnish with grated nutmeg.


A full bodied spirit made from Batavia Arrack, and combined with Jamaican and Guyanese rum.


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Swedish Punsch is a liqueur of two histories—a national drink in Sweden, and a component of more than fifty classic cocktails. Made with rums from the West Indies (Demerara and Jamaica) and East Indies (Batavia Arrack) and numerous spice and bitter flavors, Kronan has exceptional depth and complexity, particularly with a bit of citrus added. Use in the Doctor Cocktail, Diki-Diki, and Mabel Berra cocktails. With ice and a squeeze of lime, Kronan is an ideal and easy afternoon drink, after dinner, or with cigars.

This punsch is a cocktail within itself. The spicy, sweet, nutty, tannic components already deliver complexity. Pour over ice with ginger beer and lime. It’s a drink appropriate for all seasons. Understanding Kronan in cocktails is easy when you start with classic rum drinks. Try substituting 0.75 oz of Kronan for rum in a Daiquiri or Mai Tai; while the sugar level of Kronan is higher than most rums, the funk, spice and tannin create a notable drying effect. For an easy, batchable Old-Fashioned riff, mix 50:50 bourbon and Kronan, pour over ice, stir and garnish with an orange peel.

 

Recipies for Kronon Swedish Punsch

Aquavit Hot Toddy

Build in a warmed mug:
1.5 oz aged aquavit
0.75 oz Kronan Swedish Punsch
0.5 oz lemon juice
6 to 8 oz hot water
honey, to taste
Garnish with a star anise and lemon peel.

Boomerang Cocktail

Stir with ice:
1 oz Kronan Swedish Punsch
1 oz rye whiskey
1 oz Dolin Dry Vermouth de Chambéry
1 bar spoon lemon juice
1 dash Angostura Bitters
1 dash orange bitters
Strain into a coupe.
Garnish with a lemon peel.

Chutes and Ladders Cocktail

Shake with ice:
1.5 oz blanco tequila
1 oz Kronan Swedish Punsch
1 oz Cocchi Americano Bianco
0.5 oz lime juice
Strain into a coupe.
Garnish with orange peel.

The Doctor Cocktail

Build in an double rocks glass filled with ice:
3 oz Kronan Swedish Punsch
0.75 oz lime juice
Garnish with a lime wheel.

Punsch Alexander

Shake with ice:
1.5 oz Kronan Swedish Punsch
0.5 oz John D. Taylor’s Velvet Falernum
0.5 oz Smith & Cross Jamaican Rum
0.5 oz heavy cream
Double-strain into a coupe.
Garnish with grated nutmeg.



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