Le Père Jules

Le Père Jules Pommeau de Normandie



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This is a blend of AOC Calvados and the must from bitter and bitter
sweet apples grown in selected orchards scattered across Normandy. It must be
aged for at least 14 months in oak barrels and has an alcohol content of 16-18%. This
product is the result of the subtle marriage of freshly pressed apple cider and Calvados
that has been aged for one year. Afterward, it is aged in oak barrels for several years,
where the flavor will be transformed to result in a finished product with a smooth
harmonious taste filled with aromas

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